Michelle
Robinson

@moderndaymoguls

Michelle here, I’m a Nashville-transplant content creator who thinks I am funnier than you will. My love of beef runs deep and is almost always included in my 6-8 meals a day. I have a love of aesthetics and choose products based off of packaging which is why it was just as important for my burgers presentation to look as good as it tastes. Our burger, The Black and Bleubird Burger, is inspired by the iconic Bluebird Cafe, and my love of Nashville acoustic music coupled with Nashville’s love of meat + three.

The Black and Bleubird Burger

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Ingredients

Balsamic Top Sirloin

Pickled Onion Topping

Blue Cheese Fondue Topping

Instructions

Think it’s a Winner?

Cast your vote and dub this recipe your burger fave. For every vote, we’ll donate a meal to The Nashville Food Project so we can all share in the love for beef.

Burger Obsessed

Well then we might as well make this official: you ARE a Beefitarian! Join our fun community by using #beefitarian or by tagging us. Better yet, send us a photo to include on our wall of fun above. We’ll give you a shout out, and probably some free swag!

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