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Stew Meat

The Easy Going Cut

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About This Cut

Full flavored and already diced, stew meat is your go-to for chili, stew, and other slow-cooked meals. Grab a pack at the meat counter, and make a big impact at your gathering without a lot of effort. With the cutting already done, you’ve got extra time for the important stuff. Like making that killer play list.

Common Cooking Techniques

Braise/Roast

Pressure Cooking

Sous Vide

Price Point

*based on average price-per-pound